Lidja doesn't like eating out of the bowl anymore, so she drags her food to the floor. I tried putting it on a plate, but you can see how well that worked out. She's now breaking apart large chunks of meat on her own, ungravied and unoiled! I'm really excited.

Last night, I made this delicious couscous dish for me and Thomas.

I am limited in the number of vegetables I can convince Thomas to eat, but he really liked this dish, and I think the next time I make it I can make it even better. What I did is heat up the chicken in a skillet, spicing it with garlic, oregano, and black pepper. Then I added the peas, corn, tomatos, and broth. When the broth was boiling, I stirred in the couscous, removed from heat, and covered. Ten minutes later, plop on a couple plates, add peanuts and paprika to the top. It's really quick and easy. T said he's usually not a fan of peanuts, but he was surprised how well it worked with the meal. To drink, we had hyldeblomst juice. I don't know what hyldeblomst is in English, except it's a flower. Hylde means shelf, and I don't know of anything called a shelf flower. I'll have to look that up later. But the juice is yummy.